Building a weekly menu from pantry staples
This summer I moved from Florence, Italy to Milan, Italy. The move between cities was very expensive and my savings took a big hit. I had to go into an...
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- All Day Sunday Ragu
- Arugula Salad With Lemon Parmesan Dressing
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- Clams With Hot Pepper Saffron Tomato Confit
- Classic Omelette
- Cornbread With a Hint of Italy
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- Homemade Granola
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- Hot Oil Treatment
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- Lamb Kofta
- Lamb Stock
- Mint Cilantro Parsley Pesto
- Mushroom Ragout With Grilled Lemon
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- Oatmeal and Blueberry Face Mask
- Onion and Sage Confiturra
- Pad Thai
- Pasta With Sundried Tomato Pesto and Pancetta
- Pear Crisp
- Porcini and Truffle Pate
- Roasted Beef Stock
- Rosemary Roasted Chicken
- Salted Caramel
- Scones With Homemade Blueberry Jam
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- Smoked Salmon Potato Salad
- Sugar Scrub
- Sweet Tahi Chili Sauce
- Thai Shrimp Cake Recipe With Coconut Basil Chili Sauce
- Toscano Salsa Verde Green Sauce
- Tzatziki Sauce
- Professional’s corner